You’re In for Some Good Eatin’
Our restaurant is family-owned and operated for more than 31 years. In 1983, a mother and father duo bought a small 2-room diner and made it their own. The original owners’ son, Richard, took over the diner 15 years ago, and it has evolved into a local favorite featuring a full-service maraschino bar, restaurant, and banquet hall – great for special events!
Daily Specials
Monday – All You Can Eat Chicken Parmesan and Spaghetti
Tuesday – Wing Night (.45cents)
Wednesday Night – Clam Night ($6/lb.)
Thursday – All You Can Eat BBQ Ribs
Friday – All You Can Eat Fish Fry Nights
(These are breaded on-site, fresh fish comes in every Thursday)
Opening hours
| Monday | Closed |
| Tuesday | 06:00-15:00 |
| Wednesday | 06:00-15:00 |
| Thursday | 06:00-21:00 |
| Friday | 06:00-21:00 |
| Saturday | 06:00-21:00 |
| Sunday | 06:00-14:00 |
Popular Items
We have lots of local and repeat customers, and one of our hottest items is the Skillet Breakfast, which features layers of home fries, with a delicious medley of onions, peppers, meat, cheese, eggs, and more!
We also serve 4 types of Eggs Benedict, with our homemade sauces. For lunch and dinner, one of our locals’ favorite is our huge burger menu, which is completely filling after a long day at work.
At dinner time, we suggest our bestseller, the Scallops and Prime Rib combo, which satisfies all meat lovers’ cravings.